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  • My husband and I went to Dante on a whim on New Year's Eve. We actually had reservations somewhere else that got cancelled so we were lucky to find a table at Dante. It actually worked out great as the food was worth the price. We were seated in the backroom which had a nice intimate atmosphere. Our server was great - she didn't bug us too much and she was very knowledgeable about the menu. I ordered the brussel sprouts, butternut squash soup, spaghetti, and apple risotto. Their menu has some appetizers and entrees, but there are some items that you can order in tasting or entree portions. I liked this because then I could try more food for the same price of ordering an entree. The brussel sprouts were amazing! They had honey, butternut squash and ricotta cheese on them. I can't wait to go back to order it again. The soup was butternut squash and banana with a cinnamon foam. It wasn't as thick as other butternut squash soups I've had, but it tasted like fall/winter. The spaghetti was recommended by the server and it was delicious. The pasta was fresh and it had a little spice to it. The only item I didn't enjoy was the risotto, but to be fair, the server said it would be more like wild rice which I'm not a fan of. My husband ordered a pasta dish and the duck - no complaints there either. Tremont has a lot of good restaurants - most of which I've been to, but rarely return to. I will be going back to Dante.
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