The meat was amazingly tender. I got the giant beef rib and my bf got the pig out platter. We got a lot of meat and it was all fall of fthe bone tender. Even the burnt tips were tender which was amazing and you could definitely taste the bourbon they used in the sauce for it. Even though it wasn't the most flavorful bbq I've ever had it still acquitted itself admirably. The pork brisket was also amazing. Total came out to be around $60, about $30-$25 for each dish + tax&tip.
There is parking in the back and this place is a pokestop haha. Be careful coming on weekend nights though because the line can get pretty long.