This is a fantastic place. Great, creative and delicious food in a friendly environment. Went for the first time and Jason, the owner sat us and asked if we had been in before. When we said no he talked to us about the food, his chef, his mission and you could feel the passion he has for his place. Gave us recommendations on food and margaritas. Their margies are better than the Missions, and they have unique and interesting combinations and that goes as well for their tacos. Our waitress was helpful, friendly and also spent time talking to us about the food. After we finished dinner, chef, Rich Hinojosa came over and asked how we enjoyed the food. This place really cares about your experience. He spent 20 minutes at our table taking about his recipes, his past work experiences and what they plan for the future. We left feeling like we had been at a friends house for dinner. Just try this place and see for yourself how this place sets itself apart from the others.