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  • I really like this place. I just came back from Barcelona not too long ago, so I was still in the tapas craze, so I was happy to come here. I like that it's big so it seats a lot of people. The couch style seating is an added touch. There is also a view of Downtown Fremont, and the thermometer that tells me how scorching hot it is outside...even at such late hours. I love their menu selection. They have all sorts of dishes ranging from seafood to red meat. I ordered the stuffed dates because that was supposed to be one of their signature dishes. It was good. I like the bacon wrapped around it. I also had the steamed mussels. The serving size was adequate, enough for one. Nothing too memorable about it. I've had better in Australia. The waiter recommended the camarones a la diabla, raving about it and telling me how it's one of the most popular dishes. He raised my expectations a bit too high, because it was definitely just mediocre...a bit on the bland side. It sure could use some added sauce or something. Finally, I had to try the camarones al ajillo because I was curious to see what the ajillo is since I've seen that word in my travels to South America. That was my favorite dish. The shrimp were large and flavorful. The sauce had the perfect mix of salt and garlic taste. I dipped my bread in the sauce and had to get the very last bit of it before the waiter took the plate away. Yes, it was that good. To sum up, I definitely recommend this place. Food is excellent and with tapas, you can sample a variety of dishes before getting full. Buen provecho!
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