I went in the other night on a calzone craving. I was a little disappointed to see how limited the menu was in that department and to top it off the restaurant wanted to nickle and dime me for every additional topping. By nickle and dime i mean $1 or $2, per topping, for small or large calzones, respectively. The most frustrating part was how small the large calzone was. It was maybe 7-8 inches in diameter, the dimensions of a small calzone at other Italian dives.
The upside is the interior has been completely redone. The comprehensive makeover they gave this place really made it nice for the tier of restaurant this place is in.
I havent tried other items on the menu but im the kind of guy who typically orders a calzone so its unlikely I will choose to come back here. Sorry