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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-07-15 00:00:00 (xsd:dateTime)
itemReviewed	Shang Artisan Noodle
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	TLDR: hand-pulled noodles; no card payment under $10; infused tap water; hit or miss service I have had this bookmarked for quite some time and waited until a return visit before I gave a review. I came for a lunch on a weekday exactly at 12noon and was surprised to see only 1 other customer, as this place can get packed. The first time I dined here, I was greeted with excellent service and the server explained what infusion the water was that day. On my most recent visit, I don't even think she knew what was infused in the water; however, no information was given. Because I only had a card on me, I had to make sure that I ordered something over $10. I opted for the seafood bowl with hand-pulled noodles. The order came promptly within 5 minutes as there were no other customers. On previous occasions, I have dined with friends and ordered the tomato and egg fried rice and and have seen the dumplings. The size of the dumplings were perfect and were definitely made in-house. The fried rice was interesting and definitely meant as a side dish. I love the size of the seafood bowl as well as the seafood ingredients. There were good-sized prawns with calamari and slices of a fish roll. The chili oil pleasantly accompanied the dish to improve the dish without taking away from its original flavor. The noodles were chewy and delightful. The broth was almost creamy and was good to the last drop. I was disappointed with the service and attentiveness of the server. Although she was busy with other tasks and with only 1 other table at this point of my meal, I often had to flag her down to get water refills and other needs. It was funny, however, that she was quick to get my bowl even though I wasn't finished. This is probably just a training issue. Regardless of the hit or miss service, I'm willing to return because he food is that good.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Thomas

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