My family and I went to downtown to explore, since our flight was delayed since the night before and we had a few hours to spare. We passed by Kelly's Landing Bar Grill and it looked like a great place to stop by and grab a bite to eat. The restaurant is industrial inspired and locally sourced foods, I felt at home. The menu has several different options to choose from from meat lovers to veggie lovers with the option of gluten free. The food was delicious and so was the Sangria Blanco. I definitely recommend the Tuna Poki and the Naan Chicken Club. Delicious! They do have to work on their cheesecake crust a bit since it was over baked. The best thing about this restaurant was our waitress SANTANA. She was a delight from the beginning to end. Always making sure she was around if we needed anything or to make sure everything was to par. I have worked in hospitality for over a decade and I know what great service is and should be. I don't come to Toronto often but I would back for the service. If anyone is interested in coming to enjoy Kelly Landings Bar Grill ask for SANTANA, you will have a memorable experience. First class to her and the managers who hired her.