I've tried other locations around the valley and I was excited to try this one since its right down the street from my house. I went on opening day. It was chaotic. The employees were all over the place and forgot a few items on our tray but that's completely understandable for the first few days. I was patient and the food was great.
I returned today, weeks after opening day, and hardly anything changed. We waited over half an hour for BBQ chicken and a salad. That's a little ridiculous for fast food. I could only imagine the headache of going through the drive through. The seats are all very hard and uncomfortable as well.
Overall the location was still very clean and the food was amazing, just need to speed up their process. Maybe try hiring someone over 20 years old in that kitchen.