Ive read many reviews raving about their green Chile, and I've been dying to try it!!! After debating where to get some lunch, I talked my wife into making the 25 mile trip to Chandler to try Espos. Once getting there I was shocked how small the parking is, it literally hold like 5 cars. We parked across the street and made our way in.
From the outside I didn't really know what to expect but once we walked in we were pleasantly surprised. It was very nicely cleaned and decorated. There isn't a ton of seating in there so I can see how it would get super busy and crowded in there. I wanted to try everything!!! I stuck to the the Green Chile and got the Chapo Burrito with beans and rice. My wife got the 3 tacos, and we got chips and salsa. They asked if it was our first time there and when we told them yes they gave us 2 free drinks. When we got our chow I was in heaven! The green Chile was delicious and has a small kick to it. It all bended together so well that I was in my own little world with El Chapo! The Beans and rice were a bit bland, I was happy that they weren't using uncle bens rice which is what most "Mexican restaurants" do. Adding salsa on it gave it some flavor. My wife's 3 tacos honestly were just ok, and im glad I didn't order that. I told her the reviews say "stick to green chile". I let her try my burrito and she loved it to. We even ordered another for dinner. If im ever in the area around lunch time ill def. come back to this spot. Friend service, great chow!!