They make all their own fresh Italian bread, and all homemade pasta. It is absolutely fantastic. Rigatoni with meatballs were delicious. But best of all was the eggplant parmesan cooked to perfection, and the best I've ever had. Cheesy and crisp. The house salad was just okay. If you go for lunch, they have half portions for 8.95. Dinners cost 10 to 15 dollars. Favorite new Italian place in the Cleveland area.