Being an out of town patron, I was craving some warm Korean food since it was really cold outside. This was the closest Korean place to where I was staying so I make a trek to Nak Won Garden. This place may be a hole-in-the-wall establishment, but the food is pretty good. I ordered the beef soon-du-bu which is a beef tofu soup. The banchan (side dishes) come in these really tiny bowls but of course they refill it for free. The service was on point and food was decent. It definitely satisfied my craving for Korean food. The food is on the pricier side of the spectrum, but worth it.