rev:text
| - I had the privilege of eating here for a work dinner on Saturday night. I was thrilled to come here and it did not disappoint! The ambiance is why I gave 5 stars. Its cozy, dim lighting, wood accents, and perfect lounge with a live singer set the mood for the night. The court yard in front of the restaurant was breath taking, even in the moonlight, filled with cobble stones and fresh flowers.
For eats, I had the cheese and meats board to start. Perfectly fresh cheeses!! I had a bite of a friends risotto and it was simple, yet perfectly flavored with a dash of parmesan. For a main, I had the pork chop with gnocchi. The chop was fabulous but the gnocchi was nothing special, considering their were only about 4-5 little tiny ones on the plates. This was obliviously just for show, not for filling up your belly, by any means. The red velvet cake for desert was equal parts moist and decedent. Truly a great desert, and I'm not a fan of deserts.
I fell in love with this place. I will be back one day!
|