Went for Anniversary dinner. We are vegetarians, I was a lil skeptical about the food, looking at the menu. But the chef made his own creation and it was awesome. It was Quinoa with rice garbanzo beans and mushroom all organic. It was delicious!!!
The place was filled on a normal working day, i was surprised to see that. Looks like they had some conference for a firm and people from the conference flooded in.
Food - Excellent
Ambiance- Excellent
Really good for special occasions.