This is not a brunch review, but a lunch review. It is clearly a popular lunch spot for those people who work in the area during the week.
The restaurant is cavernous, with high ceilings, the tables are very close together, and with the piped music the ambient noise is high. It is the opposite of a quiet intimate spot: it is a clattering efficient come in have a quick lunch leave, sort of place.
The food is expensive for what you get. Nevertheless, it is good. We had an mountainous kale salad with Quinoa and walnuts. You would have to be a complete herbivore in order to get through it all. The avocado that came with it was large and delicious, perfectly ripe.
They charged an additional two dollars for hot sauce, really?
The chicken was covered in herbs and somewhat dry but well grilled. The leak and potato soup which looked rather like brown sludge and arrived cold was taken away because it was cold... And we weren't charged.
The service was pleasant and enthusiastic as well as being efficient.