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  • It's a nice place for hanging out with friends or have a romantic date. This is first time I try Argentina food. They have different menu for patio and inside. I came here with some friends before the Pan An Game. We had Langostinos for appetizer. It's a combination of crunch from tostones, sourness from crema, sea-freshness from the shrimp. I believe this is first time I try fried strings too. Amazing presentation! We had lampchop, steak and also smoke hen. When it was served, you can smell the smoke right away. Now I can recognize the difference between American steak styles and Argentina style. The steak and lamb chop are pretty juicy, tender with rich flavour while American steak is more firmly. I tried their Pan Am game dessert too. it's pretty cool to me.
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