The arugula and radish salad I had today was a touch uninspired (c'mon, throw in some pumpkin seeds or other crunchies to mix it up) but the crostini and cream cheese on the side livened up the mood a little.
It was the bite of Miriam W's milk chocolate and pomegranate pot de creme that sent me into a tantalizing tizzy the likes of which I haven't experienced since first biting into Terroni's flourless chocolate cake. It was just so good that one bite was enough to slap a grin on my face. I can't imagine how blissed out I'd be after eating an entire ramekin's worth!