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| - We held our wedding for 56 guests at the Le Mont on May 24, 2015. We could not have been more pleased. Everything was fantastic. Our guests raved about the food ( as well as the view) which included passed hors d'oeuvres (crab cakes, tuna tartar, and several others), Entrees included sea bass Luticia which was encrusted with toasted sesame and topped with jumbo shrimp (out of this world! I would return to have this dish again, it was that delicious). Everyone raived about it, the Filet and the Chicken Marsala. Crab cakes were also enjoyed. Fingerling potatoes and grilled vegetables accompanied the dishes. The portions were generous too.
Bill was a pleasure to work with, responsive, experienced and patient as we planned our event. Tony and banquet staff ensured the evening was a great success.
We highly recommend the treasure of Pittsburgh's Le Mont particularly for a wedding or other celebration as the banquet rooms feature a wall of windows over looking the skyline.
I don't think there is a better venue on Mount Washington for a quiet dinner with a spectacular view, well prepared food, excellent service and a classy, but not stuffy, atmosphere.
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