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  • We had the mackerel and the short ribs. Both were very good. The Banchan that came with it was also very good; it consisted of kimchee, spicy cucumber, hardboiled egg in a sweet soy sauce, bean sprouts in a vinegar sauce, boiled potatoes in a sweet soy sauce, and spinach. The restaurant itself is pleasant and casual with no music (yeah!). My only complaint were the utensils. We were given very thin metal chopsticks and a spoon. The thin metal chopsticks were hard to hold and metal of course is slippery. The service was friendly and reasonably attentive. We'll definitely be back!
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