My husband and I have been looking forward to trying this Mexican restaurant and finally went last night. It was busy, but a nice couple at a table for 4 made room for us.
We ordered a pitcher of red wine sangria and both of the ceviche starters( shrimp/fish)
The sangria was dreadful. Sweet and had an odd foam on top(?) It tasted like fruit juice. The ceviches were great. Plenty of fish/shrimp, served on a mixed greens salad.
I wish that we had stopped there. We then ordered mains, chicken mole and the stuffed pepper with fruit and nuts. The chicken was spongy. It must have been frozen and defrosted quickly, as it was totally without any flavor and watery, The mole sauce was ok, but not enough depth of flavors. The stuffed pepper was not bad,but the white sauce that it sat in, had an odd,undetectable flavor. If I went back I would stick with the starters and order beer.