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http://www.openvoc.eu/poi#funnyReviews
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  • Our party of four was there for happy hour Dinner Thursday April 5th,2018. We were seated at our favorite booth in upper level back area which is more private. I had a glass of Pinot Grigio; and my wife had a glass of Chardonay (unoaked). others had just ice water. We started with chips, dips and Guacamole Dip with excellent hot sauce. My wife and I had Fish Tacos which were excellent. One guest had Veggie Burrito; and ,one ad small cheese sandwich. Our waiter SERGIO was outstanding. He was quick to our every need. ie extra water, extra ice, extra hot sauce, etc. It was a very pleasant experience. We can not wait to return! sincerely, Edward and Dina Altman
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