Ike's has quickly become one of my wife and I's favorite sub spots. It never disappoints.
I love their overall atmosphere, their dedication to creating delicious food, and their ability to have fun doing it!
My favorite part is just the novelty of it all. Their sandwiches range from (essentially) a standard roast beef all the way to subs stuffed with 4 kinds of cheese, Tater tots, veggies, and habanero sauce. This place is great for carnivores and veggies alike, and definitely will fill up anyone wanting to cash out the 10 bucks per sub.
Bottom line: WORTH EVERY PENNY! Mmmm!