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  • I've passed by this place so many times and finally decided to give it a go. First Impressions: Very clean, industrial feel with a touch of contemporary. Good amount of seats, able to cater to small and big parties. Order first and seat down with a letter while you wait for your food. What did I order: Lemon Curd, Grand Prix, Cold Brew, and Honey Latte Lemon Curd: 5/5 - Crepes were cooked perfectly and slightly sweet. Lemon curd is tangy and smooth. Hibiscus gel is interesting because I never tasted Hibiscus before but it's similar to a raspberry pomegranate, where it has a bit of tart, sweet kick and a little soury notes. It pairs very good with the lemon and crepe. Grand Prix: 5/5 - WOW..... looking at what went into this dish I was curious how the ExpressoMaple would taste with the chili Aioli. I took a bite of everything on my fork. I must say this is one of the best things i've tasted for breakfast. There is multiple layers of flavors here - perfectly cooked pork belly with amazing flavor, soft fried egg, crepe. After one bite.... all I have to say is AWESOMESAUCE!! give this a go. It's worth it. Honey Latte and Cold Brew: will wake you up! good Cold Brew and Honey latte is nicely balance. Not overally sweet.
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