We ate crab Rangoon, egg roles, Hunan style fried rice, Kung bo beef, and bourbon chicken.
The food was good and reasonably priced. It is not best Chinese I ever had good... But it is good for this area of NE Ohio where there are not a lot of choices. Each dish was made fresh and with a good portion size, although it was not very spicy so if you like more heat you should remember to ask.
The service slow during a time when there were not a lot of customers. The decor is very 1980's.