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  • We came here for all you can eat sushi since the place nearby was closed. There are a few menu options here. The $15.99 all you can eat, an extended menu with more options for $19.99 and then the a la carte menu. We did the $19.99 ayce menu. The staff is friendly. There were only 2 other tables, as we had a late lunch/early dinner at around 4pm. The service was little slow to start with, but attentive after we put in our our first order. I don't eat AYCE regularly and prefer a LA carte, although in university I enjoyed it. The salmon sashimi was small in size, probably abput 2/3 the usually you'd get at most places, but nice. They tasted smooth and fresh. The honey garlic shrimp, steak and chicken teriyaki were all above average options. The sushi was a little disappointing. They certainly looked tastier than they tasted. The red dragon was OK, but underwhelming. The flavor just didn't end up blending well. The arctic roll was tastier, but if you've never had it, the skin around it can be a bit gooey or stretchy like a rice noodle, so like my husband, it's not everyone's cup of tea. I've had much better, but still not bad. The spicy salmon maki has good texture, but too much sauce. The hand rolls are heavy on tobiko. The avocado crispy handroll had mayonnaise and completely overpowered the avocado. I don't like mayo, so that wasn't pleasant for me at all. The crispy salmon handroll and the tuna handroll were tastiest of the ones we tried. The nigiri is decent, but heavy on the rice. I was looking forward to the ice cream, so I ordered a scoop of green tea and vanilla. The first bite of green tea I had was all freezer burned. My husband ordered the deep friend toast with vanilla ice cream and it consisted mostly of deep fried toast and little ice cream. That was a disappointing was to end a meal. We both gave up on the food and didn't really eat the dessert. The hostess was nice, but there are many tastier restaurants to hit, so we will not return.
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