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  • This sushi place might be called The One but as sushi places go it isn't "the one". Is it good? Yes, but the reviews so far seem to be a little inflated. Maybe everyone is mesmerized by the iPad menu they throw at you. The interior is very basic. It would seem that they just did a "lipstick" renovation. They painted, put in new flooring, and new furniture, but there's nothing really giving this place an identity of their own. They have also kept the old blinds from the previous Chinese buffet which look terrible. The dinner AYCE is $27.95 + tax. I thought this was a little pricey. Its a couple dollars more than other places I've gorged at. This is what I had: House salad - Standard salad you find at any sushi place. Tasty but a little watery like the lettuce was soaking in a bucket of cold water. Green dragon roll - Mediocre. A good sized portion but not the best I've had. Dynamite roll - Very underwhelming. There was no kick at all. Snapper rose sushi - Quite tasty and fresh. Salmon sushi - Excellent as with most sushi places. Size of sushi seems a bit smaller than non-AYCE places. Snapper sushi - Same comments as the Salmon sushi. General Tao Chicken - Nice and hot, crispy, and crunchy veggies thrown in the mix. A good dish worth giving a try. Bulgogi - Meh. It was good, but if you want bulgogi go to a place that specializes in it. Broccoli tempura - Mushy floret with a crunchy stem. Sweet potato tempura - Hot and tasty, though a little greasy. Deep fried banana - Really good. You should probably order two or three at a time as the portion is quite small. Fried milk - An interesting pudding-like consistency with a crunchy exterior. Overall this place is good. The food came out quickly and the staff were very attentive and pleasent.
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