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| - First off, calling this "Mexican food" is a joke. Their chimichangas don't even come with queso blanco... they come with some kind of red sauce. Their tofu dish is heavy and practically inedible, the margaritas taste like dish soap and you have to chew your way through them (ew), and the service is slow, rude, and 75% of the time incorrect. On top of that, finding parking is nearly impossible and the restaurant itself has to be a major fire safety hazard; you're uncomfortably packed in - the last time I was there I could barely scoot my chair out to leave, and I'm a rather tiny person. The only time I go here anymore is for the Gobbleritos because I am admittedly a sucker for all things seasonal. I went in last night, gave them my number so they could text me when a table was ready, and they said it would be maybe 20 minutes, half an hour at most. I waited 45 minutes and double checked with them and verified my number, they said it wouldn't be much longer. Once I hit an hour of wait time I went elsewhere for dinner. Fun fact: they NEVER texted me for a table at all. Never again Mad Mex, never again.
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