The counter-order Breakfast concept is pretty awesome. One of two locations in the mid-section of the Valley. Wasn't really sure of what to expect but I liked the prices posted on their online menu and when you're out of food but wanting a muscle-building breakfast this is a solid spot. The parking lot was packed but when you find yourself inside there's plenty of space with the addition of the patio seating as well.
For $2.89 you have bottomless coffee: an Italian and Breakfast Roast. Heinz apparently makes honey.
I ordered the steak and eggs, this is where I have some problems though. Although the price for the dish is excellent and they should keep it right there with the perfect portion. The NY Strip was probably one of the worst seasoned steaks I've ever eaten in my life. So y'all need to put in some work on that. Two fluffy eggs, perfect hashbrowns, and a English muffin to round it out. My girlfriend went on to order the Phoenix omelette and my oh my was that delicious, I could only be jealous of her choice that was chock full of flavor versus my un-flavorful steak. The sour dough bread is also delightful.
Definitely a fun choice for breakfast, especially if they get after it and season that steak.