I ordered the house burger and added pork belly. The restaurant only prepares its burgers medium, which I'm cool with as that's how I take my meat. However, medium in this case meant raw. The temperature of my burger was perfect until I reached the centre, which was cool. The meat was chewy slimmy and clearly uncooked. I sent it back and round 2 came out perfect. However the pork belly in both instances was over cooked and super dry. Service at the restaurant was exceptional though.