Outstanding meal with friends. We went on a Sunday evening around 6. The place was nearly full for the entire 2-3 hours we were there. We started with the craft cocktails. The Pepe Pepe was fabulous. The 5 foot app board does not dissapoint and could have been a meal of itself. Great meatballs, meats, cheese, and olives. The NY meatballs with the spicy marinara sauce over gnocchi was full of flavor. The house made pasta was great. Our favorite dessert was the caramel pana cotta. Great attentive staff and managers. My only regret was it was too cold to eat outside. I'll just have to go back!