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| - First time here today and it was alright. I got the sweet pork burrito (~$7 or $8), and if you'd like to try it too, my suggestion: come on a Monday because it's the daily special ($5), you'll be able to save a couple bucks.
My burrito maker suggested the green salsa with the burrito, but to be honest, I didn't taste anything except the juicy pulled pork. It was pretty good, but too sweet for my taste. FYI: I'm definitely not a sweets person, I love salty and spicy food.
The burrito is very large, and it comes with rice, beans, choice of meat, choice of salsa, and cheese, and for $1 extra - you can get the enchilada which has extra salsa and cheese melted on top of the burrito. You can also get fresh pico de gallo-like salsa and lettuce on the side for free.
I actually prefer Chipotle over Costa Vida. The burritos at Costa Vida appear larger, but content wise, I think overall is comparable. I love Chipotle's corn salsa mix, and the steak is delicious. I study a fair amount at Barnes & Noble and Paradise Bakery in Dana Park, so maybe next time I'll try the steak burrito at Costa Vida.
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