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  • Walked in on a weeknight with a strong craving for seafood cooked Cantonese style. Luckily we've been here before. May be hard to find as the neon light signs above the place are busted. Look for the red lit "P" instead. Place is spotless and the one person at the door was very pleasant. It seems our food always takes time to make it to our table but we've never been disappointed. They cook with a hot wok! Dishes were perfectly seasoned. Try the House Platter. All other times we've visited, the place was near empty with most people ordering take outs. So if you need a place to linger over good food with a loud group of friends or family., go there. Moderately priced.
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