yum! one of the first things i needed to do as a newly arrived las vegan was find my local go-to italian place. we ate at chef marc's last night and it is in the running.
the service was helpful and attentive (when my husband was peering over his shoulder to look at the menu board for a minute, someone came rushing over to make sure we didn't need anything) and chef marc himself came out to talk to us, which was a friendly touch!
"but the food! how was the food?!" you ask. it was delicious! i had the gnocchi in bolognese. the sauce was good but the gnocchi were the stars- soft and pillowy, just like they should be! my husband had the five-cheese ravioli with a meatball and i kept stealing bites because it was really, really good- the cheese blend inside the pasta was awesome and the meatball was one of the best i've ever had. also the crusty bread with fresh garlic on top is pretty much addictive.