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  • My favorite Italian restaurant in the valley. BEST Italian food I have had anywhere outside of Italy, and even better than most in Italy. We were frequent customers of La Calabria prior to the temporary closure and move to the new location. We kept checking the web to see when the reopening would occur (seriously jonesing for Giovanni's fresh made pasta). The food is fabulous! My personal favorite is the squid ink tagliolini ai frutti di mare with a lobster tail - BEYOND DELICIOUS! The grana e pere antipasti is great as is the limoncello cake, frankly everything on the menu is awesome! Portion sizes are perfect - we always take home leftovers. Besides the wonderful food Giovanni and Clara are very friendly and just lovely people. We are so excited to have our favorite Italian restaurant back in business.
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