I want to give this place more stars, but the hibachi is kind of average. 3.5 rounded up to 4. But it's a family run place with good service (the little girl trying to amuse herself was a sweetheart) so that counts for something. Also, the kitchen stays open fairly late, even when the weather is kind of crappy. So when you look out your hotel window and the open light shines like a beacon, walk across the street, pick the chicken over the steak and don't miss the shrimp. (I didn't try the sushi, sorry y'all.)