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  • Seating (probably the biggest/only trouble with eating here): Indoors - There is an L-shaped table ledge where you can stand and eat. I guestimate that about 7-9 people could eat along it. Also, there is one table where you can seat about 6 people. My friend and I opted to sit outdoors instead of sharing the table. Outdoors - There are 2 tables with 2 chairs per table. I feel that I should mention that the table was a bit sticky, but I'm pretty easy going so it didn't really bother me. I just avoided resting my arms and hands on the table. Food: We shared 4 tacos. All the tacos featured really fresh and vibrant ingredients which translated to great flavour. We appreciated how each taco had its own unique, complex flavour. Baja Fish - having the fish deep fried really adds a nice crunch Gobernador - the cheese mixed in with the smoked marlin provided a really good base of flavour. The shrimp were quite fresh and tasty on its own. Catch of the day (snapper) - The snapper was grilled nicely and added a nice meaty, flaky texture to the taco. Carnitas - I personally would take a pass on this one. My friend and I agreed that the spices used on the pork were not appealing and were really pungent. I honestly think that a choice of salt and pepper seasoning would have made the pork taste better. But the guacamole on top of the pork was flavourful and really fresh. All in all. I'd definitely come back here to try the other tacos. $4-$5 FLAT for a loaded taco is a pretty good deal. Everything was really fresh and flavourful. After the meal, it was pleasant to have my hands smelling like tortilla. Ideally, I'd like to come back during off-peak hours though.
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