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  • Food was delicious!!! Authentic!!! Restaurant seems to be worked by the family that owns it. The sons who basically does everything except cook, is very personable and has great people skills. His mother is sweet but does not speak English. If you go when it is busy be prepared to wait. What they need to do is designate each one in the family a duty. Son waits tables, mother gets waters and canchitas, father clears and sets tables and helps with bringing out food. Anyways if you have time it is definitely worth the wait. We will go back for sure!! Oh and the pisco sours are awesome!! Along with the anticuchos and aji de gallina. Yum
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