4.5* from me here.
This quaint little restaurant is a very good date restaurant. At night, the indoor lighting is dim and romantic. There are a few outdoor tables for the warmer nights.
The owners both work in the restaurant. They're a charming couple who really seem to love what they do. I happened to meet them at another local business one night. They were absolutely wonderful.
I love supporting small businesses like this. The people make all the difference.
The restaurant was empty save for one couple who were very amorous (and not at all shy about talking about their affections for one another) at the table immediately next to us. Hopefully this is not the usual, as this place is really a delight.
We started with the Goat Cheese Bruschetta, which was quite delicious. Then again, I am a sucker for goat cheese.
We then shared a Gorgonzola Salad. We're not cheap, we just weren't too hungry! It was delicious and the candied walnuts made the salad (though I only had a few since I am slightly sensitive to them).
Next we split the Blanco Flatbread with Roasted Chicken. It was pretty good and very filling. The parmagiano-reggiano absolutely made this dish.
Accompany all that with a couple glasses of Cabernet (heavy pours) and we had a great little meal.
We finished it off with a perfectly caramelized creme brulee.
One thing I loved aboout the place was that they are growing their own pomegranate trees. It makes me wonder if the trees inspired the menu or...
Would love for an excuse to be dragged here again.