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  • An oasis for foodies in the developing St.Clair and Christie area. The vibrant patio may have been a better dining experience for our group of seven, as the noise level in the restaurant combined with smoke/fumes from the kitchen impacted our ability to enjoy what appeared to be a nice menu. Service, while friendly, was new and slow. I had the mussels w/coconut and curry. This should be a staple dish, as it is a cornerstone for French cuisine and relatively straight forward. Sad to report that the quality of the mussels would be grocery store comparable. Small and poorly formed. The sauce was great and the frites were also really good. Hard to believe they would skimp on the quality of the actual mussel. Other diners in our group were satisfied with their choices. I will definitely try it again, and will opt for a table outside or during the week.
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