Had a late dinner at Lola last night for two and it was amazing! We were greeted promptly and treated excellently by the wait staff. Our meal started off with an offer of fresh bread and butter. We ordered two different appetizers, my boyfriend ordered the bone marrow appetizer and I ordered the beef cheek pierogi. Both were amazing. Excellent choices for starters. For our entrees he got the hanger steak with pickle sauce served with Lola fries and we opted for a side of hollandaise sauce. My entree was the sea scallop with leeks, bacon, pork belly, potatoes, served with beurre blanc sauce. So in a way surf and turf style was how we had dinner. Hands down one the best meals we've ever had. The steak and scallops were perfectly cooked. We ended our meal with a dessert we shared a honey and goat cheese ice cream with a cup of French press coffee. We will definitely be coming back!