Went for our anniversary... They gave us two glasses of champagne complimentary. My hubby had the filet- it was tender- cooked properly, and tasty! I had their specialty- the stone crab. I like the idea that the crabs don't have to die for my meal... Because they only take one claw- and they grow it back. But... I eat meat... So... One meal- eh- *shrug*. My rating of the stone crab is... Get the crab legs! They crush the claws- and there's a bunch of small pieces of shell in about 25% of your bites- kind of annoying. The claws are served with mustard- which was good... But I prefer drawn butter with the crab flavor! All in all- a great experience.... Get the king legs... Enjoy!!