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| - Went there this afternoon around 2pm. We were greeted properly in their awesome uniforms. We got to choose anywhere to sit. We were told that the papaya salad couldn't be made vegan. First Thai place that couldn't make a papaya salad vegan, upsetting but whatever cool, no biggie. Ordered the panang tofu curry extra tofu, no fish sauce, took a little while for us to get our food no problem doesnt bother me, good food takes time I understand. Once we've received our entrees my friend points and laughs, saying we had the same quantity of tofu and we counted the pieces and both received the same amount of tofu after paying the extra for extra tofu. Cool whatever $1.50, tasted the curry. It was so salty, the server really didn't know much cause every question we asked she ran to the other server so I wasn't having it. The thai coffee was good, had it made with coconut milk. It was in a cute little pouring container with a scoop of shaved ice on top. So as of the first meal of the day, not happy. Might come back to see if I can update my review because I dont like giving a bad review to any restaurant. I understand authentic papaya salad is made with fish sauce but it's just as good made without as well.
3 stars for the customer service, kind of hard to keep waiting on someone who needs to keep asking someone else questions. So we get overwhelmed with having to keep asking.
3 stars for the food, I'll most likely come back and try again but who knows when.
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