My husband and I went on Black Friday night. It was really cold that night so we wanted something warm.
Food: We ordered the pork belly buns (3 per order) for our appetizers. I thought they were decent. Maybe it's just me but I found them really messy to eat. I found myself using lots of napkins.
I ordered the Tantan Ramen ($15), which was a chicken base. I didn't think it was spectacular but it wasn't horrible either. I'm not the biggest fan of ramen to begin with so it takes a lot to get me excited. As always, I wanted more chicken. In general I didn't think it was worth the $15 since I can barely remember what it tasted like.
My husband ordered the Pork Ramen ($16). He said his was pretty good and that the broth was flavourful. Not memorable or one of the best ones, but fine for the price.
Service: At times our server disappeared and we had to flag her down. It was fairly busy and we had to wait for our food for a little bit longer than we thought.
Overall experience: Good. It's cafeteria style so you may have strangers beside you so be aware of that. As well, there are blocks of wood for chairs. There is also no place to put your bag because the spaces are pretty small. We didn't have a wait because we came fairly early but there were people waiting as we left. You can also go upstairs to get Momofuku Milk Products to take home. They can add it to your bill or you can pay separately.
In general we probably won't be back. There are better ramen places out there.