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  • Simply put...wow! This is the best Japanese food I've ever had, at least the best Omakase. The $120 per person, 9 course Omakase is the perfect balance of sushi and cooked dishes; starts with 3-4 small courses spanning fish, meat, and vegetables, followed by an absolutely amazing sashimi platter, a few more traditional Japanese dishes and then a creative sushi platter, capped off by Japanese desert options. Subtle, but interesting use of flavors and textures throughout make it a showcase of traditional japanese cuisine, but the occasional creative sparks add a slight edge. Where else do they blowtorch your scallop sushi and top it with green peppercorns? And trust me, smoky caramelized scallop crust and green pepper are a match made in heaven. Yes, comments on location and atmosphere are fair, but you go here for the food. End of story.
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