The term "Sandwicherie" may or may not have been invented by this establishment, but I'll tell you from looking over the menu panels back and forth I'd say maybe they have the right to. The unique creations using various types of marinated chicken, beef and fish topped with cheese, fresh vegetables and mild or spicy sauces are noteworthy. I commented to the order taker and sole counter person that I would have to come back to take in all the choices. I therefore opted for the first thing on the menu "Le Rouge". An elongated pita pocket meets roll, stuffed to the gills with Tandoori chicken in a sauce I liken to butter chicken sauce, with orange cheese melted through it, lettuce, tomato and onion. I figure by now you can imagine this thing dripped on the tray liner, but was worth the mess. In a way a dream come true butter chicken in a bun. I'm sold for another try. The second item is "Le Jaune", so who knows where this rainbow of food will end. To note all sandwiches are priced with or without a trio (fries and a pop). The meat is Halal and there is plenty of it throughout the menu. No need to mention this place must rock at 2:30am and all that meat (and some grease) is a great absorber of other items consumed on The Main. Simply put it's a lot like sit down street (truck) food.