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| - Ehhhhh, my steak was undercooked, but just a tad, so I was still happy. However, our waitress would have known if she did a food checkback, or any checkback. My bar drink was wrong, and she fixed it, but no apology. Not sure I ever heard a thank you from her. Because I am a waiter myself, I still have her 20%, but they will not get my business again. Also, I ordered the 10oz ribeye, and it was very thin and, well, I doubt 10oz before cooking. Maybe 8 oz.
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