It is a small restaurant with limited seating.
We ordered the salmon platter which was salmon focused.
It comes with 2 handroll (choice of crispy or salmon), 2 seaweed salad or green salad, and 2 miso soup and 2 ice cream.
They prepared salmon in different ways (torched, deep fried with tempura) with different cuts of salmon. There was deep fried tempura battered salmon skin, and salmon belly cut. The platter had spicy salmon roll and a shrimp tempura roll topped with salmon.
Overall it was interesting having a salmon focused platter, prepared in different ways. The platter is meant for 2 people with all the extra stuff it comes with. Serving size was perfect for 2 people and all the salmon was fresh.