pretty good, their home-made cheese was tasty. Homemade pasta was cooked well and quite good too! Their meatball was a little on the salty side and tasted like it had a lot of filler, but we still pleasantly enjoyed our meal there.
We had the nicest server during our time at Scaddabush. She took the time to explain things on the menus, how it's made and what she recommends. She was nice enough to plate our large salad on two separate plates since she knew we would be sharing everything!. I would say the food is a 3, and an extra star for our server!