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| - I'm not sure why some of you gave them 5 stars, this place is over priced for the quality food they serve. Definitely the view is breath taking at night. I took my husband here for his birthday 06/19, made a reservation and requested for the window seating. When we got there they tried seating us in the center of the room, said that the table they wanted to seat us is still occupied by the same people that's been there earlier....SO WHAT SEAT US AT ANOTHER TABLE BY THE WINDOW IDIOTS!! The service was lousy, the waiter didn't bring out our 2 slices of dinner bread for each person until an hour later. Oh and to top it off he made a comment that tonight will be the last night they will serve this sour dough bread because it cost the restaurant too much money. He said they will start serving biscuits like the ones at Red Lobster, he had just tried it in the kitchen.....HOW UNPROFESSIONAL!! A total of 1 1/2 before we finally got our dinner. Our food was extremely bland, the steaks my daughter ordered was very dry and my husband's was not cooked evenly....requested for med well. Their fries was extremely salty, my husband has high blood pressure so he stopped eating after the first fry. My scallop dish has only 5 pieces on there with very small portion of mash potatoes....did I mentioned it cost me $28 for that dish. Lastly, the stupid waitress came and asked whose birthday is it today when I clearly told them when making reservation that it was my husband's bday and also told the hostess when she sat us at the table.....why not throw the surprise out the window. Then when she brought his bday dessert out, she ask him if he wanted a candle on it.....duh, who would ask someone that question. I called to complain to the manager Peter Juneja, he didn't seem to care.....figures since we've already paid them. They will never see me step foot in this horrible place again. I hope some of you people read this before going there.....good luck.
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