We have been to Doolittles in the past and have had very good food. The service was sometimes questionable but now the reverse is true. Our server Jordon was spot on! The food- not so much.
The artichoke dip came out sizzling but the crostini that came with it was a little soggy.
My daughter ordered the chicken, which she said was flavorful. My husband had the steak and he said he felt it had been sitting under a heat lamp for awhile. I ordered the salmon, which Ive had before and enjoyed, but it has now changed. The rice pilaf had too many onions and some sort of spicy butter tomato sauce surrounded the platter and ruined the flavor of the salmon. The 10 chunks of sweet potato were more raw than cooked.
For the price, it was a disappointment.