Last night myself and two friends returned to Vic and Anthony's and it was perfection. It was one of the best dining experiences since moving to Vegas 3 years ago. When you visit (and you must) do yourself a favor and ask for the wine guru, Shawn. He made a pinot noir recommendation that truly complimented every part of our meal. I didn't take photos of the crab cake but it really is the best crab cake of my life. The petite felet with a coffee rub and the lobster tail, both perfection. And that cheesecake...... Wow! Thank you Vic and Anthony's for a truly superb evening.